strawberry season sneaks up on us and does not linger; it is sensitive to the cold and it is fleeting. the berries can be quickly saturated, left waterlogged and tasteless by a day of rain. gardeners with strawberries generally keep close watch on the berries as they ripen with daily trips to the bed to gather the ripest, reddest, plumpest fruits. those that make it back to the kitchen may become any number of treats. sorbet, ice cream, jam or cake-too many choices and honestly, most are consumed as they are picked; who can resist just picked berries? not me, that is a fact.
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