sometimes, i like to have fun with desserts. my favorite game is to make people guess what the secret ingredient is. once, for thanksgiving, i made a pie with white beans; it was fun to watch as our guests ate the pie while trying to guess what type of squash i used. there have been many such desserts coming out of my kitchen. a favorite of mine is tomato cake because it always keeps them guessing.
a recent outing with the nashville food bloggers included a pot luck lunch. as a pastry chef, dessert is always my contribution to a pot luck meal. naturally, i decided to have a little fun and make them guess the flavor. to see the complete recipe, click here.
the best way to present them, wrapped individually and dusted with powdered sugar.